In the meantime, we continue to invite guests to dine with us on the second floor in the elegant and inviting Le Fountainbleu Room.
Reservations
Temporary dining in the Le Fontainebleau room on the second floor.
619-238-1818
Please book online reservations with the link below.
Online Reservations
Hours
BREAKFAST
M-F
6:30 AM - 10:30 AM
LUNCH
M-F
11:00 AM - 2:00 PM
DINNER
DAILY
5:00 - 9:00 PM
À LA CARTE BRUNCH
SAT-SUN
6:30 AM - 2:00 PM
Live Music
VICTORIA ROBERTSON
TH
6:30 PM - 9:00 PM
VARIOUS MUSICIANS
F - SAT
6:30 PM - 9:00 PM
Breakfast
Blueberry, Maple Syrup, Seasonal Marmalade
$17.00
Homemade Brioche, Cinnamon, Crème Fraîche, Maple Syrup
$18.00
Everything Bagel, House-Cured Salmon Gravlax, Avocado spread, Cilantro Cream Cheese, Hard Boiled Egg, Tomato Salsa
$18.00
Greek Yogurt, House Granola
$15.00
Acai, Pineapple, Kiwi, Almond Milk, Agave
$13.00
Chia Seed Pudding, Blueberries, Greek Yogurt, Almond Milk
$14.00
Freshly-Baked Pastries, Homemade Jam
$14.00
With a Choice of Creamer Potatoes or Seasonal Fruit Cup
Two Eggs Any Style, with Choice of Honey Cured Bacon or Breakfast Sausage Links, Toast
$19.00
Poached Eggs, English Muffin, Cotto Prosciutto, Hollandaise
$22.00
Leek, Black Truffle, Aged Balsamic, Artisan Salad
$19.00
Angus Flat Iron Steak, Two Eggs Any Style, Hollandaise, Asparagus
$29.00
Choice of Whole Eggs or Egg Whites Choice of Three Fillings (Additional $2 Each) Spinach, Mushroom, Onion, Bell Pepper, Tomato, Bacon, Swiss Cheese, Cheddar Cheese, Cotto Prosciutto, Chorizo
$22.00
Superfood Blend of Fruits, Veggies and Plant Protein
Pineapple, Mango, Wheat Grass
$10.00
Banana, Blueberry, Mango
$10.00
Honey-Cured bacon, Breakfast Sausage Links, or Cotto Prosciutto
$7.00
$4.00
One
$7.00
Two
$6.00
$8.00
$5.00
$13.00
$4.00
$8.00
$10.00
Orange, Grapefruit, Cranberry, Pineapple
$8.00
Regular or Decaf
$5.00
Black and Herbal Teas
$8.00
Still or Sparkling
$6.00
Still or Sparkling
$10.00
Coke, Diet Coke, Sprite Lemonade, Iced Tea
$5.00
Dessert
Available Daily for Lunch or Dinner
Raspberry Jelly, Matcha Cake
$13.00
Graham Biscuit, Luxardo Cherry
$14.00
Passion Fruit Macaron
$13.00
Sea Salt Caramel, Crunchy Ganache
$15.00
$13.00
Afternoon Tea
Brisk and bold, tangy and malty with rich finishing flavors of malt and notes of raisin.
This warm and mysterious authentic Chai combines Assam black tea, Cardamom Pods, Cloves, Star Anise, Black Pepper, Cinnamon Pieces and Ginger Root.
This Handpicked, Fine Assam Tea is scented with Natural Italian Oil of bergamot and Blue Cornflower Blossoms.
Soft honey notes with a sweet, rounding smoothness from the vanilla.
Jasmine Blossoms, Hand Picked under the Light of the Moon, are mingled with Delicate Green Tea Buds in this Delightfully Aromatic Blend.
Tropical textured sweetness with hints of mango, juicy peach, and a satisfying peppermint finish.
This refreshing blend of organic Chamomile, Rosehips, Lemongrass, Hibiscus, Lemon Verbena, and Licorice Root offers an enticing balance of sweet and tart.
Tart with the sweetness of fresh blueberries, organic hibiscus, rosehips, a wisp of sage, and a spicy undertone.
Fragrant, fruity and nicely-balanced between sweet and tart flavors of Spanish raspberries, Hibiscus Petals, Rose Hips, Apple Pieces, Blackberry Leaves, and Orange Peel. High in antioxidants and vitamins.
Tart, sweet, and rich flavors of Elderberries, Ruby Red Rosehips, Fresh Berries, and a whisper of Vanilla for an enticing balance of tart and sweet. Rich in Vitamin C and immune-supporting nutrients.
Boursin Cheese
Cucumber, Arugula, Caviar, Crème Fraiche
Truffle Marshall Honey
Walnut, Granny Smith Apple Salad
with Seasonal Preserves, Local Berries & Devonshire Cream
Local Berries
Selection of Seasonal Mini Pastries
Beverages
Vodka, Bailey's, Chocolate
$16.00
Vodka, Chambord, Grand Marnier, Pineapple
$16.00
Tequila, Triple Sec, Pomegranate
$16.00
Vodka, Pomegranate Juice, Lime, Blackberry
$16.00
Blueberry, Lime, Mint
$12.00
Brut
$13.00
Glass
$42.00
Bottle
Brut Rose, California
$45.00
Bottle
$14.00
Glass
750ml
$76.00
Bottle
$13.00
Glass
$40.00
Bottle
Prosecco Treviso Brut Prestige Collection
$36.00
Bottle
$150.00
Bottle
Grand Brut, 750ml
$155.00
Bottle
Brut, California, 750ml
$160.00
Bottle
Brut Rose, California, 750ml
$175.00
Bottle
Epernay, France
$375.00
Bottle
California
$12.00
Glass
$40.00
Bottle
Chardonnay 2019 Sonoma County, CA
$14.00
Glass
$48.00
Bottle
2017, Russian River Valley, Cal.
$96.00
Bottle
2017, Sta. Rita Hills, Cal.
$160.00
Bottle
Chenin Blanc, California
$12.00
Glass
$40.00
Bottle
Sauvignon Blanc
$14.00
Glass
$48.00
Bottle
Eola-Amity White Pinot Noir, 2021
$14.00
Glass
$48.00
Bottle
Sauvignon Blanc, Australia 2019
$14.00
Glass
$48.00
Bottle
2017, Baja California, Mexico
$49.00
Bottle
2015, Sonoma County, Cal.
$42.00
Bottle
Pinot Grigio Delle Venezie Italy
$13.00
Glass
$44.00
Bottle
Pinot Grigio, Italia
$13.00
Glass
$44.00
Bottle
Pinot Gris, California
$13.00
Glass
$44.00
Bottle
2016, Soave, Italy
$39.00
Bottle
Veneto, Italy
$12.00
Glass
$40.00
Bottle
2017 Paso Robles, Cal.
$62.00
Bottle
Torrontes 2016, Valle Escondido Argentina
$13.00
Glass
$44.00
Bottle
Louis Latour 2014, Côte D'Or, France
$189.00
Bottle
Blanche Burgundy
$13.00
Glass
$44.00
Bottle
Blanc Bordeaux France
$13.00
Glass
$44.00
Bottle
2018, Sancerre, France
$82.00
Bottle
$10.00
Glass
Cote de Provence, France
$13.00
Glass
$44.00
Bottle
Central Coast, Cal.
$11.00
Glass
$36.00
Bottle
2015, Burgundy, France
$42.00
Bottle
California
$13.00
Glass
$44.00
Bottle
Pinot Noir, California
$13.00
Glass
$44.00
Bottle
2015, Willamette Valley, Ore.
$68.00
Bottle
Sta. Rita Hills, Cal.
$78.00
Bottle
2019, Russian River Valley, Cal.
$13.00
Glass
$44.00
Bottle
2016, Sta. Rita Hills, Cal.
$136.00
Bottle
Sonoma County, Cal.
$11.00
Glass
$36.00
Bottle
Cabernet Sauvignon, California
$14.00
Glass
$48.00
Bottle
2018, Paso Robles, Cal.
$98.00
Bottle
Cabernet Sauvignon, California
$12.00
Glass
$40.00
Bottle
California
$13.00
Glass
$44.00
Bottle
Napa Valley, Cal.
$84.00
Bottle
Mendocino County, Cal.
$12.00
Glass
$39.00
Bottle
Zinfandel 2018, California
$13.00
Glass
$44.00
Bottle
2016, Lodi, Cal.
$48.00
Bottle
2018, Paso Robles, Cal.
$13.00
Glass
$44.00
Bottle
Primativo Piluna Salento 2019, Italy
$12.00
Glass
$40.00
Bottle
Cannonau de Sardenga DOC, Italy
$13.00
Glass
$42.00
Bottle
Châteauneuf-du-Pape, France
$157.00
Bottle
Burgundy, France
$12.00
Glass
$40.00
Bottle
Côtes De Bordeaux, France
$12.00
Glass
$40.00
Bottle
Saint Esprit 2019, France
$13.00
Glass
$44.00
Bottle
$10.00
Glass
Local & Craft
4.7%
$9.00
7.0%
$9.00
Sculpin IPA, 7.0%, San Diego, California
$9.00
Non-Alcoholic Beer, Petaluma, California
$9.00
6.2%, Petaluma, California
$9.00
Blood Orange IPA, 6.5%, San Diego, California
$9.00
Milton, Del.
$7.00
National
Walden, N.Y.
$7.00
Denver, Colo.
$9.00
American-style Pale Lager
$8.00
Golden, Col.
$8.00
St. Louis, Mo.
$7.00
Imported
$7.00
Netherlands
$8.00
$8.00
Mexico
$8.00
$8.00
Belgium
$7.00
Dinner
Available in The Westgate Room daily from 5:00 - 9:00 PM. (Temporarily relocated to the second floor)
1/2 Dozen, Tabasco, Sauce Mignonette, Yuzu
$22.00
Clamato Salsa, Avocado
$16.00
1/2 Dozen, Garlic Parsley Butter
$14.00
Boursin & Parmesan Cheese Dip
$17.00
Lemon Thyme Garlic Butter Sauce
$17.00
Standard
$22.00
With Parmesan Fries
Olli Salumeria Cured Meats, Artisan Cheese, Crackers and Condiments
$24.00
Grilled Leek, Yuzu Lime Beurre Blanc
$19.00
Cucumber, Quail Egg, Preserved Lemon
$21.00
Baked Ciabatta, Sundried Tomato Pesto
$8.00
Beef Broth, Gruyere Cheese, Sourdough Crouton
$14.00
Bowl
Scallop, Shrimp, Pancetta, Truffle Oil
$15.00
Bowl
Point Reyes Blue Cheese, Bacon, Chive, Buttermilk Blue Cheese Dressing
$16.00
Heirloom Romaine, White Anchovy, Brioche Croutons, Parmesan
$14.00
Spanish Rice, Indian Eggplant, Saffron Vermouth Sauce
$29.00
Pine Nuts, Artichoke, Arugula, Sage Butter Sauce
$23.00
Huitlacoche Tamalito, Corn Purée, Nopales, Tomatillo Beurre Blanc
$32.00
Striped Bass, Sea Scallop, Baja Prawn, Fava Bean, Fennel, Tomato Saffron Broth
$34.00
Angus Flat Iron, Demi Glace, Béarnaise, Seasonal Vegetables, Parmesan Fries
$33.00
Pitman Farm Braised Chicken Breast, Pancetta, Heirloom Carrot, Parisienne Potatoes
$27.00
Wagyu Beef or Impossible Patty, House Aioli, Arugula, Fiscalini Cheddar
$21.00
Cipollini Onion, Oyster Mushroom, Green Peppercorn Sauce
$44.00
$10.00
Happy Hour
M-F from 2:00 - 5:00 PM in the Plaza Bar.
Tabasco, Mignonette, Yuzu
$3.50
Each
Avocado, Heirloom Tomato Salsa
$9.00
Lemon Thyme Garlic Butter Sauce
$9.00
Boursin & Parmesan Cheese Dip
$8.00
Barbecue Aioli, Pepper Jack Cheese
$3.00
Each
Olli Salumeria Cured Meats, Artisan Cheeses, Fig Jam, Grape Mustard, Tomato Chutney
$14.00
Standard
$3.00
Extra Crackers
$6.00
Non-Alcoholic
$8.00
Makers Mark, Ketel One, Bacardi, Tanqueray, Don Julio Blanco
$5.00
$6.00
$8.00
Italy
Italy
California
California
California
Plaza Bar
Exclusively Available in the Plaza Bar. Open Fri-Sat 2:00 PM - 11:00 PM and Sun-Thurs 2:00 PM - 10:00 PM.
Beef Broth, Gruyère Cheese, Sourdough Crostini
$14.00
Bowl
Scallop, Shrimp, Pancetta, Truffle Oil
$15.00
Bowl
1/2 Dozen, Tabasco, Mignonette, Yuzu
$21.00
Avocado, Heirloom Tomato Salsa
$16.00
Lemon Thyme Garlic Butter Sauce
$17.00
Standard
$22.00
With Parmesan Fries
1/2 Dozen, Garlic Parsley Butter
$14.00
Grilled Leek, Yuzu Lime Beurre Blanc
$19.00
Boursin & Parmesan Cheese Dip
$17.00
Olli Salumeria Cured Meats, Artisan Cheese and Condiments
$24.00
Standard
$3.00
Extra Crackers
Point Reyes Blue Cheese, Bacon, Chive, Buttermilk Dressing
$20.00
Artisan Romaine Heart, Brioche Crouton, Parmesan, White Anchovy
$20.00
$10.00
Chicken
$12.00
Baja Prawns
$14.00
Salmon
$18.00
Filet
Wagyu Beef or Impossible Patty. Horseradish, Whole Grain Mustard, Arugula, Fiscalini Cheddar, Parmesan Fries or Onion Rings (Vegan Options Available Upon Request)
$21.00
Toasted Country Bread, Cotto Prosciutto, Swiss Cheese, Parmesan Fries or Onion Rings
$20.00
Angus Flat Iron, Demi-Glace, Parmesan Fries, Béarnaise, Seasonal Vegetables
$33.00
Lunch
Beef Broth, Gruyère Cheese, Sourdough Crostini Steak
$13.00
Garlic Parsley Butter
$14.00
Lemon Thyme Garlic Butter Sauce
$17.00
Regular
$22.00
with Parmesan Fries
Bay Scallop, Shrimp, Pancetta, Truffle Oil
$14.00
Parmesan, Boursin Cheese Dip
$16.00
Olli Salumeria Cured Meats, Artisan Cheese, Crackers, and Condiments
$22.00
Baked Ciabatta, Sundried Tomato Pesto
$8.00
Choice of Fries, Onion Rings, or Artisan Salad
Choice of Wagyu Beef or Impossible Patty House Aioli, Arugula, Fiscalini Cheddar
$21.00
Toasted Country Bread, Cotto Prosciutto, Swiss
$20.00
Standard
$24.00
Croque Madame - with Egg
Spicy Banh Mi Style, Sweet Chili Aioli, Kimchi Aged Cheddar Cheese
$19.00
Pepper Jack Cheese, Barbecue Aioli, Onion Rings
$22.00
Angus Flat Iron Steak, Béarnaise Sauce, DemiGlace, Seasonal Vegetables, Parmesan Fries
$29.00
Huitlacoche Tamalito, Corn Purée, Napoles,Tomatillo Beurre Blanc
$29.00
Point Reyes Blue Cheese, Bacon, Chive, Buttermilk Blue Cheese Dressing
$17.00
Heirloom Romaine, White Anchovy,Brioche Croutons, Parmesan
$18.00
Avocado, Hard Boiled Egg, Bacon, Tomato,Cucumber, Point Reyes Blue Cheese Dressing
$18.00
Seared Bluefin Tuna, French Radish, Asparagus, Quail Egg, Banyul Vinaigrette
$22.00
$10.00
Grilled Chicken
$12.00
Baja Prawns
$14.00
Tōgarashi Crusted Salmon
$16.00
Bistro Filet
Includes Iced Tea Sandwiches Include a Choice of Side
Cobb Salad with Chicken
Croque Monsieur
Hardel Burger
Fried Chicken Sandwich
BBQ Brisket Sandwich
Reservations
Temporary dining in the Le Fontainebleau room on the second floor.
619-238-1818
Please book online reservations with the link below.
Online Reservations
Hours
BREAKFAST
M-F
6:30 AM - 10:30 AM
LUNCH
M-F
11:00 AM - 2:00 PM
DINNER
DAILY
5:00 - 9:00 PM
À LA CARTE BRUNCH
SAT-SUN
6:30 AM - 2:00 PM
Live Music
VICTORIA ROBERTSON
TH
6:30 PM - 9:00 PM
VARIOUS MUSICIANS
F - SAT
6:30 PM - 9:00 PM