Close-up of plated steak dinner from the Westgate Room restaurant

Gourmet Experiences

Intricately styled after the famed French palace of Versailles, The Westgate’s gilt glamour lives on through its elegant vintage décor and exceptional dining experiences.

From the award-winning Westgate Room and Veranda at Westgate Room, to our reimagined Weekend Brunch, let us transport you to a universe of exceptional gastronomy. Make your visit memorable with a cherished taste of modern French culinary tradition and Californian savoir-faire in the heart of San Diego.

WESTGATE ROOM

Delight in a culinary feast for the senses within the stylishly relaxed setting of our new al fresco dining at Veranda at Westgate Room. Masterfully orchestrated by Executive Chef Fabrice Hardel, the Westgate Room presents an enchanting fine dining experience that champions elegantly innovative French-inspired cuisine, Californian flavors, and modern global dining.

A CUT ABOVE

INDULGE ME

WEEKEND BRUNCH

Make any weekend special with our signature Weekend Brunch. Enjoy specialty French cuisine and classic brunch fare against the timeless regal French grandeur of The Westgate Room’s prestigious indoor and outdoor dining rooms.  Featuring live music.

CHIC APPÉTIT

LET’S DINE

PLAZA BAR

With its club chairs, vintage marble bar and prestigious line-up of live musicians, the Plaza Bar maintains its glamorous legacy as the downtown San Diego pre-dinner destination. The perfect place to start the evening with wine, beer or cocktails.

IN THE SPIRIT

CHEERS

AFTERNOON TEA

Revel in an unforgettable moment in time with the Westgate’s decadent Afternoon Tea. Hosted within the gilt comfort of the Westgate’s Grand Lobby, this memorable afternoon experience complete with harp accompaniment and petite tea sandwiches, delicately indulgent pastries, champagne and premium teas is one to be cherished.

TREASURED TIME

TEA PLEASE

IN-ROOM DINING

When peace and quiet beckons, simply relax and order from our extensive in-room dining menu. Night or day, our dining service offers a range of fresh breakfast, lunch, snacks and dinner dishes from The Westgate Room kitchen

EAT IN

Room Service

Food & Beverage Team

Continuing the Westgate Room’s fine dining legacy is award-winning French-born Executive Chef Fabrice Hardel. Hardel draws upon over 25 years of experience to lead a dedicated international staff and bring his skill, passion and vision for fine California dining to all dishes at the Westgate Room.