The right meeting atmosphere requires the right food. Our menus range from the fresh and fabulous to the chic and celebratory, all so you can create the perfect experience for your attendees and guests.
Helmed by Executive Chef Fabrice Hardel, our catering team is experienced in offering the finest Californian cuisine for breakfasts, light buffet meals, passed hors d’oeuvres, served dinners and more. We’ll make sure your meeting attendees leave feeling indulged, not just fueled. Depending on which event space you select, we can customize a host of menus to suit your gathering size and style. Whether you want gourmet for a busy meeting on the go, or seated and sophisticated for encouraging long conversation, we can design your day with your special requests in mind.