Close-up of scallops dinner plate
Close-up of plated steak dinner from the Westgate Room restaurant
Server with tray passed sliders
Bartender pouring drinks behind Plaza Bar

An Invitation to Indulgent Dining

Successful events require the right atmosphere and the right food. Our menus satisfy a range of delicious and decadent styles and needs —from fresh and fabulous to chic and celebratory.

Our personalized menus and expert staff are ready to wow your guests with every course. Curate the perfect experience with menus that seamlessly pair French-inspired cuisine with rich Californian flavors. Led by Chef Fabrice Hardel, your guests will enjoy elegant and modern dining through breakfasts, light buffet meals, passed hors d’oeuvres, served dinners and more. Our seasoned catering staff will work with you to customize your experience based on your event space, gathering size, and occasion style to indulge every attendee.