A San Diego must
For more than 40 years, The Westgate's award-winning Sunday brunch has been a San Diego tradition. To the sound of live music, you will savor the freshest seafood, gourmet cuisine, exquisite carving and crepe stations, baked breads, an array of artisan cheeses, pastries and desserts as well as delightful breakfast favorites just to name a few. Notable new additions include chef made Eggs Benedict in a variety of inspired variations, homemade mini doughnuts and an ice cream station featuring many scrumptious toppings.
To accompany this exquisite feast, The Westgate offers a Juice Bar composed of locally grown freshly squeezed fruits and vegetables. In addition, champagne, mimosas, Bloody Mary’s and margaritas are served.
Our attentive staff stands ready to make your experience even more memorable!
Seating available every Sunday from 10 am to 2 pm
$59 per person, $29 Children ages 4-12, Complimentary 3 and under.
Reservations are recommended. Call (619) 238 1818 for more information or to reserve today.
Dress code: smart casual. Flip flops and shorts not allowed.
The Westgate Hotel was honored by San Diego Magazine as one San Diego’s best brunches 2016!
Click and download the new Sunday Brunch Menu.